“Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.”
takeout order policy
Carryout orders placed over the phone must be paid for with a credit card and have a signature from the cardholder.
We highly recommend you place your order online,
this will be faster and more accurate.
If paying by cash you will have to place the order in house.
*On Line orders - Credit Card Required (Preferred Method)
*Phone in orders – Credit Card and valid signature required
*In House Orders – Cash or Credit